First Carrots Purée Recipe
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Los Angeles, CA, USA
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Carrots are a wonderful introduction to solids because of their naturally sweet taste and pleasant texture. This simple preparation of carrots provides a rich supply of the antioxidant beta carotene and vitamin A.

 

RECIPE:

  • 1 pound bundle of carrots (I found that the slim ones with the greens still attached were the sweetest)
  • 1 cup water
  • Trim and peel carrots, then cut them into 1-inch segments. Put them in a medium saucepan with the water or broth.......  More Info

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First Carrots Purée Recipe
937 views
Los Angeles, CA, USA
chat-iconChat with seller